Living with an Old World mother and rebellious sister, an urban New Jersey misfit dreams of becoming the next J.R.R. Tolkien and believes that a longstanding family curse is thwarting his efforts to find love and happiness.

During the pandemic, an aging screenwriter is holed up in a coastal South Carolina town with his beloved second wife, Peaches. He's been binge-eating for a year and developed a notable rapport with the local fast-food chain Hippo King. He struggles to work--on a ludicrous screenplay about a Nazi attempt to kidnap FDR and, naturally, an article for Etymology Today on English words of Carthaginian origin. He thinks he has Covid. His wife thinks he is...

By all accounts, especially his own, Smithson "Smithy" Ide is a loser. An overweight, friendless, chain-smoking, forty-three-year-old drunk, Smithy's life becomes completely unhinged when he loses his parents and long-lost sister within the span of one week. Rolling down the driveway of his parents' house in Rhode Island on his old Raleigh bicycle to escape his grief, the emotionally bereft Smithy embarks on an epic, hilarious, luminous, and extraordinary...

A reclusive English teacher suffering from severe obesity attempts to reconnect with his estranged teenage daughter for one last chance at redemption.

Ugel shares with readers the humorous and heartfelt, difficult yet inspiring journey through his yearlong attempt to regain his health and change his life by losing 50 pounds in 50 weeks.

Dennis is a clueless and slightly overweight guy. Five years ago, he left Libby, his pregnant fiancée, on their wedding day. Realizing he made a mistake, Dennis tries to persuade her that he loves her and wants her to accept him back into his life, but he meets with failure at every turn. When he discovers that Libby has found Whit, the new man in her life, the frustration Dennis feels grows. Denise vows, that for once in his life, he will finish...

The New York Times restaurant critic's heartbreaking and hilarious account of how he learned to love food just enough .
Frank Bruni was born round. Round as in stout, chubby, and always hungry. His relationship with eating was difficult and his struggle with it began early. When named the restaurant critic for The New York Times in 2004, he knew he would be performing one of the most watched tasks in the epicurean universe....

"An exploration of anti-fatness and anti-Blackness at the intersections of race, police violence, gender identity, fatness, and health"--